Meat Poultry Fish

Sarma (Stuffed Rolled Cabbage Leaves)

Sarma (Stuffed Rolled Cabbage Leaves)

Bulgarian food is influenced by its Slavonic, Greek and Turkish heritage. Sarma is derived from its Turkish influence, from the Turkish "Sarmak" referring to being wrapped or rolled in cabbage, or gra
Last Updated on Thursday, 14 August 2014 11:37

Mourgh (Afghan Chicken)

Mourgh (Afghan Chicken)
Afghanistan is a country of mountains, valleys, hills, and plains, where past and present meet. In Afghanistan, many languages are spoken, including Farsi, Pashto, Turkic, Uzbek, Turkmen, and Arabic.
Last Updated on Thursday, 27 March 2014 10:33

Indian "Chicken Tikka" Recipe

Indian Chicken Tikka Recipe
Today’s dish comes from India. It is one of India's most popular recipes "Chicken Tikka”.
Last Updated on Thursday, 02 January 2014 12:48

Tomato, Apple Cider Stuffed Mackerel

Tomato, Apple Cider Stuffed Mackerel
This mackerel is fantastic because it's really nutritious, tasty and ready in just 30 minutes. It is the ideal choice for a healthy and tasty meal; with the rich flavor of the cider and tomato mix stu
Last Updated on Sunday, 01 December 2013 08:02

Chicken Peanut Curry

Chicken Peanut Curry
Today’s recipe comes from the Thai kitchen. Thai food is definitely best when made by your own palette, so you can add your touches and enrich the taste of your own dish.
Last Updated on Wednesday, 30 October 2013 15:07

Your Kitchen In Eid (Ricipes)

Your Kitchen In Eid (Ricipes)
Here, the family team introduces the most delicious recipes for cooking lamb meat to offer you a variety of easy and delicious lamb meat dishes that will please your family in such a happy occasion
Last Updated on Thursday, 17 October 2013 15:15

BBQ Turkey with Mustard Sauce

BBQ Turkey with Mustard Sauce
Turkey breasts, like chicken breasts, tend to dry out with the long cooking times required for this barbecue recipe. Therefore, it is recommended using legs here.
Last Updated on Thursday, 26 September 2013 10:52

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